Packaging: 3 to 50kg Mesh or jute Bags, Carton, as per buyer requirements
Availability: Throughout the year
Usage: Culinary and Medicinal
Origin: India
Shelf Life: 3 to 5 month months in optimum conditions.
Garlic is widely used as a flavor enhancer in global cuisines, adding depth to savory dishes and condiments.
India is a major exporter of garlic, offering consistent quality, diverse varieties, and year-round availability to global markets. Garlic (Allium sativum) is prized for its pungent flavor, culinary versatility, and health benefits, available both fresh and in value-added forms.